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CookieBox
Mixed box 4 of Stuffed Cookies
From: £11.95
(“Select Your Cookie)
How can you make a cookie better? -stuff it with over indulgent, gooey richness! Select any 4
Allergy Advice
Contains NUTS, GLUTEN, SOYA, SESAME, MILK. All our cakes are made in an environment where nuts, peanuts, eggs, milk, soya, sesame and gluten are used in high frequency and quantity. For this reason we cannot guarantee they are free from traces of these allergens.
Some of our cookies, bars, slabs & dough products are not suitable for vegetarians. Unless specifically listed on the product - our products are not suitable for Vegans.
Some of the toppings and ingredients contain artificial colours which may have an adverse effect on activity and attention in children.
Should you require further information about allergens in our products, please contact us, and if you are unsure - please do NOT consume if not sure!
For allergens including cereals containing gluten, see ingredients in bold on the ingredients tab.
Ingredients
Choc Mallow Stuffed Cookie
Ingredients:
WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN (B3), THIAMIN (B1)), RAISING AGENTS (DIPHOSPHATES, SODIUM CARBONATES), WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN (B3), THIAMIN (B1)), RAISING AGENTS (SODIUM CARBONATES, CALCIUM PHOSPHATES, DIPHOSPHATES), SUGAR, BUTTER(MILK), SALT.EGG, COCOA POWDER, SUGAR 42.0% ; COCOA BUTTER 24.0% ; WHOLE MILK POWDER 22.5% ; COCOA MASS 11.0% ; EMULSIFIER: SOYA LECITHIN <1% ; NATURAL VANILLA FLAVOURING <1%, ACIDITY REGULATOR (POTASSIUM CARBONATES),FLAVOURING, E150D, GLYCERINE, MONOPROPYLENE GLYCOL, WATER, RAISING AGENTS (E 450 (DIPHOSPHATES), E 500 (SODIUM CARBONATES)), MAIZE STARCH, SALT, SUGAR, GLUCOSE SYRUP, WATER, MAIZE STARCH, BEEF GELATINE, FLAVOURINGS, BEETROOT JUICE CONCENTRATE
Biscoff – Choc Boss Stuffed Cookie
Ingredients:
WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN (B3), THIAMIN (B1)), RAISING AGENTS (DIPHOSPHATES, SODIUM CARBONATES), WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN (B3), THIAMIN (B1)), RAISING AGENTS (SODIUM CARBONATES, CALCIUM PHOSPHATES, DIPHOSPHATES), SUGAR, BUTTER(MILK), SALT.WHEAT FLOUR, SUGAR, VEGETABLE OILS (PALM OIL FROM SUSTAINABLE AND CERTIFIED PLANTATIONS, RAPESEED OIL), CANDY SUGAR SYRUP, RAISING AGENT (SODIUM HYDROGEN CARBONATE), SOYA FLOUR, SALT, CINNAMONEGG, WHEAT FLOUR, SUGAR, VEGETABLE OILS (PALM OIL FROM SUSTAINABLE AND CERTIFIED PLANTATIONS, RAPESEED OIL), CANDY SUGAR SYRUP, RAISING AGENT (SODIUM HYDROGEN CARBONATE), SOYA FLOUR, SALT, CINNAMONFLAVOURING, E150D, GLYCERINE, MONOPROPYLENE GLYCOL, WATER, RAISING AGENTS (E 450 (DIPHOSPHATES), E 500 (SODIUM CARBONATES)), MAIZE STARCH, SALT
Nutella Rocher Stuffed Cookie
Ingredients:
WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN (B3), THIAMIN (B1)), RAISING AGENTS (DIPHOSPHATES, SODIUM CARBONATES), WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN (B3), THIAMIN (B1)), RAISING AGENTS (SODIUM CARBONATES, CALCIUM PHOSPHATES, DIPHOSPHATES), SUGAR, BUTTER(MILK), SALT.EGG, NUTELLA:SUGAR, VEGETABLE OIL, HAZELNUTS (13%), COCOA POWDER (7.4%), NON-FAT MILK SOLIDS, EMULSIFIER (SOY LECITHIN), FLAVOUR (VANILLIN) HAZELNUTS(ROASTED WITH SKIN), CHOCOLATE:SUGAR 42.0% ; COCOA BUTTER 24.0% ; WHOLE MILK POWDER 22.5% ; COCOA MASS 11.0% ; EMULSIFIER: SOYA LECITHIN <1% ; NATURAL VANILLA FLAVOURING <1% FLAVOURING, E150D, GLYCERINE, MONOPROPYLENE GLYCOL, WATER, RAISING AGENTS (E 450 (DIPHOSPHATES), E 500 (SODIUM CARBONATES)), MAIZE STARCH, SALT
Oreo Cream Stuffed Cookie
Ingredients:
WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN (B3), THIAMIN (B1)), RAISING AGENTS (DIPHOSPHATES, SODIUM CARBONATES), WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN (B3), THIAMIN (B1)), RAISING AGENTS (SODIUM CARBONATES, CALCIUM PHOSPHATES, DIPHOSPHATES), SUGAR, BUTTER(MILK), SALT.EGG, OREOS:WHEAT FLOUR, SUGAR, PALM OIL, RAPESEED OIL, FAT REDUCED COCOA POWDER 4.3 %, WHEAT STARCH, GLUCOSE-FRUCTOSE SYRUP, RAISING AGENTS (AMMONIUM CARBONATES, POTASSIUM CARBONATES, SODIUM CARBONATES), SALT, EMULSIFIER (SOYA LECITHINS), ACIDITY REGULATOR (SODIUM HYDROXIDE), FLAVOURING. CALLEBAUT CHOCOLATE:SUGAR 42.0% ; COCOA BUTTER 24.0% ; WHOLE MILK POWDER 22.5% ; COCOA MASS 11.0% ; EMULSIFIER: SOYA LECITHIN <1% ; NATURAL VANILLA FLAVOURING <1%COCOA POWDER, ACIDITY REGULATOR (POTASSIUM CARBONATES),GLUCOSE SYRUP,COLOURS (CARMINES (E 120), LUTEIN (E 161B)),SUGAR,WATER,ACIDITY REGULATORS (CITRIC ACID, LACTIC ACID, ACETIC ACID, SODIUM LACTATE),GELLING AGENT (CARRAGEENAN),PRESERVATIVE (POTASSIUM SORBATE)
FLAVOURING, E150D, GLYCERINE, MONOPROPYLENE GLYCOL, WATER, RAISING AGENTS (E 450 (DIPHOSPHATES), E 500 (SODIUM CARBONATES)), MAIZE STARCH, SALT
Storage
COOKIE STORAGE INFORMATION (FOR ALL COOKIES): KEEP IN A COOL, DRY PLACE. BEST EATEN STRAIGHT AWAY OR FROZEN PROMPTLY, TO BE DEFROSTED ON DAY OF CONSUMPTION. FREEZE FOR UP TO 3 MONTHS IN FREEZE PROOF PACKAGING.
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